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Here you can find various delicious and healthy products.
Saffron for in the Kitchen, and saffron tea with various herbs

The exceptional taste and aroma of saffron makes food very special. The connoisseurs all over the world appreciate the saffron because of its distinctive, slightly sweet bitter taste. Saffron is suitable in fish dishes such as paella, risotto and Provençal fish soup bouillabaisse and other stews. Also in desserts and pastries.

Saffron contains carotenoids much so that the stamps have their characteristic golden yellow color. The various carotenoids are, zea-Xanthin, lycopene, α-and β-carotene and a lot of antioxidants. Further, saffron is a good source of copper, potassium, calcium, manganese, iron, selenium, zinc, and magnesium and vitamins such as vitamin A, folic acid, riboflavin, niacin (vitamin B3), and vitamin C.

Pumpkin seeds from Steirermarken, Austria.

For centuries, pumpkin seeds are used as a versatile food and now increasingly as a healthy snack.

Our Pumpkin seeds come from Styria, as the pumpkin seeds after harvesting the pumpkins are immediately removed and washed with mineral water in order to guarantee the excellent quality.
In various, light roasted and salted and light roasted without salt

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